Monday, September 19, 2011

figs.

{via}

Have you ever had fresh figs? I haven't, but after seeing these recipes I think I might have to add them to my next peapod order...


Prosciutto, figs, AND blue cheese? I'm so there.

Fig, goat cheese, and pistachio. I've never been a big fan of pistachios, but I love goat's cheese so I'd try it.


Fig tarts and pistachio whipped cream. This is the one I think I'm most likely to try, just because I LOVE pastries sprinkled with sugar. Yum.

1 comment:

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